Recently, Mrs. Tan’s name seems to have appeared much less on social media compared to before. Although she still regularly uploads videos, the quantity remains unchanged, yet at this point, there aren’t many things from Mrs. Tan Vlog that catch the community’s attention. After a series of dramas and controversies involving her son Hung Vlog, Mrs. Tan has continuously faced backlash from the online community, even facing a boycott against her YouTube channel. Moreover, in terms of quality and content, Mrs. Tan’s videos remain the same, sticking to one style and seemingly having no intention of refreshing herself. However, just recently, Mrs. Tan Vlog created a dish that, upon hearing its name, has intrigued many people who want to see what it’s all about.
It seems that after being repeatedly criticized for creating dishes based on rather outrageous and even somewhat unsanitary recipes, Mrs. Tan Vlog has decided to innovate with a new culinary creation. Typically, when it comes to fried dishes, few people think of using fruits as the main ingredient. But Mrs. Tan Vlog is certainly an exception. Specifically, with the dish of fried guava, many people are curious about how Mrs. Tan will fry this type of fruit and what the results will be.
The name sounds strange and unique, but the way Mrs. Tan prepares it is incredibly simple. Just like any ordinary fried dish, Mrs. Tan simply washes the guava, peels it, cuts it into small pieces, dips it in egg, and coats it with batter. After that, she even serves the fried guava with chili sauce. Thus, a new visually appealing dish was born.
Alongside some comments expressing admiration for Mrs. Tan Vlog’s creativity, there are quite a few who are concerned about the taste and “safety” of the dish when using a fruit like guava coated in batter and served with chili sauce.
In fact, this is not the first time Mrs. Tan Vlog has faced issues related to her dishes. This has also significantly affected the views and interactions from Mrs. Tan Vlog’s current clips.